Get collared with Piñatta at the next Monday Night Foodball

You never forget your first hamachi kama Me It was a dozen years ago at the late great Yusho in Avondale I was sitting at the bar minding my own uni egg rolls when Chef Matthias Merges turned from the expo and summarily deposited a plate in front of me Trust me he commented and The post Get collared with Pi atta at the next Monday Night Foodball appeared first on Chicago Reader